person
Mrs. Laura Dahnke, RDN,CDE
Registered Dietitian in Port Huron, Michigan
NPI 1457830531

Laura Dahnke is a Registered Dietitian based in Port Huron, MI. Laura Dahnke practices in Port Huron, MI and has the professional credentials of RDN,CDE. The NPI Number for Laura Dahnke is 1457830531 and holds a License No. (Michigan).

The current practice location address for Laura Dahnke is 1221 Pine Grove Ave, Port Huron, MI and can be reached out via phone at 810-989-3362 and via fax at 810-989-3361. You can also correspond with Laura Dahnke through the mailing address at 1221 PINE GROVE AVE, PORT HURON, MI - 48060-3511 (mailing address contact number: 810-989-3362).

Location: 1221 Pine Grove Ave, Port Huron, MI, 48060-3511
person
Provider Profile Details
NPI Number
1457830531
Provider Name
Laura Dahnke
Credential
RDN,CDE
Provider Entity Type
Individual
Gender
Female
Address
1221 Pine Grove Ave, Port Huron, MI, 48060-3511
Phone Number
810-989-3362
Fax Number
810-989-3361
Provider Enumeration Date
08/09/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1221 Pine Grove Ave
City
State
Zip
48060-3511
Phone Number
810-989-3362
Fax Number
810-989-3361
person
Provider Business Mailing Address Details
Address
1221 Pine Grove Ave
City
State
Zip
48060-3511
Phone Number
810-989-3362
Fax Number
810-989-3361
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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