person
Heather Dawn Venoy, RD,LD,CDE
Registered Dietitian in High Point, North Carolina
NPI 1457752206

Heather Dawn Venoy is a Registered Dietitian based in High Point, NC. Heather Dawn Venoy practices in High Point, NC and has the professional credentials of RD,LD,CDE. The NPI Number for Heather Dawn Venoy is 1457752206 and holds a License No. 444 (North Carolina).

The current practice location address for Heather Dawn Venoy is 300 Gatewood Ave, High Point, NC and can be reached out via phone at 336-878-6902 and via fax at 336-878-6015.

Location: 300 Gatewood Ave, High Point, NC, 27262-4822
person
Provider Profile Details
NPI Number
1457752206
Provider Name
Heather Dawn Venoy
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
300 Gatewood Ave, High Point, NC, 27262-4822
Phone Number
336-878-6902
Fax Number
336-878-6015
Provider Enumeration Date
09/11/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
300 Gatewood Ave
City
State
Zip
27262-4822
Phone Number
336-878-6902
Fax Number
336-878-6015
person
Provider Business Mailing Address Details
Address
300 Gatewood Ave
City
State
Zip
27262-4822
Phone Number
336-878-6902
Fax Number
336-878-6015
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
444 (West Virginia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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