person
Misha Carter Henshaw, MS,RD,CD
Registered Dietitian in Bothell, Washington
NPI 1457660730

Misha Carter Henshaw is a Registered Dietitian based in Bellevue, WA. Misha Carter Henshaw practices in Bothell, WA and has the professional credentials of MS,RD,CD. The NPI Number for Misha Carter Henshaw is 1457660730 and holds a License No. DI60187898 (Washington).

The current practice location address for Misha Carter Henshaw is 18323 98Th Ave Ne, Bothell, WA and can be reached out via phone at 425-806-4600. You can also correspond with Misha Carter Henshaw through the mailing address at 2747 124TH AVE SE, BELLEVUE, WA - 98005-4100 (mailing address contact number: 206-228-8024).

Location: 18323 98Th Ave Ne, Bothell, WA, 98005-4100
person
Provider Profile Details
NPI Number
1457660730
Provider Name
Misha Carter Henshaw
Credential
MS,RD,CD
Provider Entity Type
Individual
Gender
Female
Address
18323 98Th Ave Ne, Bothell, WA, 98005-4100
Phone Number
425-806-4600
Fax Number
Provider Enumeration Date
10/04/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
18323 98Th Ave Ne
City
State
Zip
98011-3358
Phone Number
425-806-4600
Fax Number
person
Provider Business Mailing Address Details
Address
18323 98Th Ave Ne
City
State
Zip
98011-3358
Phone Number
425-806-4600
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI60187898 (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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