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Mrs. Lori D. Allen, RD
Registered Dietitian in New Castle, Indiana
NPI 1457639791

Lori D. Allen is a Registered Dietitian based in New Castle, IN. Lori D. Allen practices in New Castle, IN and has the professional credentials of RD. The NPI Number for Lori D. Allen is 1457639791 and holds a License No. 37001956A (Indiana).

The current practice location address for Lori D. Allen is 1000 N 16Th St, New Castle, IN and can be reached out via phone at 765-521-1369 and via fax at 765-599-3313.

Location: 1000 N 16Th St, New Castle, IN, 47362-0490
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1457639791
Provider Name
Lori D. Allen
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1000 N 16Th St, New Castle, IN, 47362-0490
Phone Number
765-521-1369
Fax Number
765-599-3313
Provider Enumeration Date
08/03/2011
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
37001956A 01 IN STATE CERTIFICATION
850049 01 IN COMMISSION ON DIETETIC REGISTRATION
institution
Provider Business Practice Location Address Details
Address
1000 N 16Th St
City
New Castle
State
Indiana
Zip
47362-4319
Phone Number
765-521-1369
Fax Number
765-599-3313
person
Provider Business Mailing Address Details
Address
1000 N 16Th St
City
New Castle
State
Indiana
Zip
47362-4319
Phone Number
765-521-1369
Fax Number
765-599-3313
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37001956A (Indiana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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