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Ms. Alyssa B Consigli, RD,CSSD
Registered Dietitian in Hinesburg, Vermont
NPI 1457605255

Alyssa B Consigli is a Registered Dietitian based in Hinesburg, VT. Alyssa B Consigli practices in Hinesburg, VT and has the professional credentials of RD,CSSD. The NPI Number for Alyssa B Consigli is 1457605255 and holds a License No. 074.0000182 (Vermont).

The current practice location address for Alyssa B Consigli is 222 Farmall Dr, Hinesburg, VT and can be reached out via phone at 802-598-1448.

Location: 222 Farmall Dr, Hinesburg, VT, 05461-4444
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1457605255
Provider Name
Alyssa B Consigli
Credential
RD,CSSD
Provider Entity Type
Individual
Gender
Female
Address
222 Farmall Dr, Hinesburg, VT, 05461-4444
Phone Number
802-598-1448
Fax Number
Provider Enumeration Date
10/31/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
222 Farmall Dr
City
Hinesburg
State
Vermont
Zip
05461-4444
Phone Number
802-598-1448
Fax Number
person
Provider Business Mailing Address Details
Address
222 Farmall Dr
City
Hinesburg
State
Vermont
Zip
05461-4444
Phone Number
802-598-1448
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
074.0000182 (Vermont)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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