person
Ms. Katherine Ann Merriman, MS,RD
Registered Dietitian in San Leandro, California
NPI 1457503856

Katherine Ann Merriman is a Registered Dietitian based in Wisconsin Rapids, CA. Katherine Ann Merriman practices in San Leandro, CA and has the professional credentials of MS,RD. The NPI Number for Katherine Ann Merriman is 1457503856 and holds a License No. 1001304 (California).

The current practice location address for Katherine Ann Merriman is 2500 Merced St, San Leandro, CA and can be reached out via phone at 510-390-2262.

Location: 2500 Merced St, San Leandro, CA, 54494-6674
person
Provider Profile Details
NPI Number
1457503856
Provider Name
Katherine Ann Merriman
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
2500 Merced St, San Leandro, CA, 54494-6674
Phone Number
510-390-2262
Fax Number
Provider Enumeration Date
10/16/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2500 Merced St
City
State
Zip
94577-4201
Phone Number
510-390-2262
Fax Number
person
Provider Business Mailing Address Details
Address
2500 Merced St
City
State
Zip
94577-4201
Phone Number
510-390-2262
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1001304 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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