person
Mrs. Johanna Kathryn Melchiore, RD
Registered Dietitian in Presque Isle, Maine
NPI 1457432288

Johanna Kathryn Melchiore is a Registered Dietitian based in La Ronge, ME. Johanna Kathryn Melchiore practices in Presque Isle, ME and has the professional credentials of RD. The NPI Number for Johanna Kathryn Melchiore is 1457432288 and holds a License No. DI195 (Maine).

The current practice location address for Johanna Kathryn Melchiore is 140 Academy St, Presque Isle, ME and can be reached out via phone at 207-768-4000 and via fax at 207-768-4373. You can also correspond with Johanna Kathryn Melchiore through the mailing address at BOX 449, LA RONGE, SASKATCHEWAN - SOJ 1-LO (mailing address contact number: ).

Location: 140 Academy St, Presque Isle, ME, SOJ 1-LO
person
Provider Profile Details
NPI Number
1457432288
Provider Name
Johanna Kathryn Melchiore
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
140 Academy St, Presque Isle, ME, SOJ 1-LO
Phone Number
207-768-4000
Fax Number
207-768-4373
Provider Enumeration Date
10/18/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
140 Academy St
City
State
Zip
04769-3102
Phone Number
207-768-4000
Fax Number
207-768-4373
person
Provider Business Mailing Address Details
Address
Box 449
City
State
Zip
SOJ 1-LO
Phone Number
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI195 (Maine)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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