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Elizabeth Phillips, MNT
Registered Dietitian in Rapid City, South Dakota
NPI 1457419723

Elizabeth Phillips is a Registered Dietitian based in Rapid City, SD. Elizabeth Phillips practices in Rapid City, SD and has the professional credentials of MNT. The NPI Number for Elizabeth Phillips is 1457419723 and holds a License No. (South Dakota).

The current practice location address for Elizabeth Phillips is 353 Fairmont Blvd, Rapid City, SD and can be reached out via phone at 605-719-1000.

Location: 353 Fairmont Blvd, Rapid City, SD, 57709-3450
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1457419723
Provider Name
Elizabeth Phillips
Credential
MNT
Provider Entity Type
Individual
Gender
Female
Address
353 Fairmont Blvd, Rapid City, SD, 57709-3450
Phone Number
605-719-1000
Fax Number
Provider Enumeration Date
12/05/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
353 Fairmont Blvd
City
Rapid City
State
South Dakota
Zip
57701-7375
Phone Number
605-719-1000
Fax Number
person
Provider Business Mailing Address Details
Address
353 Fairmont Blvd
City
Rapid City
State
South Dakota
Zip
57701-7375
Phone Number
605-719-1000
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
(South Dakota)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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