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Mrs. Terri Lynn Zanotto, RD
Registered Dietitian in Verona, Pennsylvania
NPI 1457024366

Terri Lynn Zanotto is a Registered Dietitian based in Lower Burrell, PA. Terri Lynn Zanotto practices in Verona, PA and has the professional credentials of RD. The NPI Number for Terri Lynn Zanotto is 1457024366 and holds a License No. DN001832 (Pennsylvania).

The current practice location address for Terri Lynn Zanotto is 5360 Saltsburg Rd, Verona, PA and can be reached out via phone at 412-798-8000 and via fax at 412-798-5380.

Location: 5360 Saltsburg Rd, Verona, PA, 15068-3400
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1457024366
Provider Name
Terri Lynn Zanotto
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
5360 Saltsburg Rd, Verona, PA, 15068-3400
Phone Number
412-798-8000
Fax Number
412-798-5380
Provider Enumeration Date
07/27/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
5360 Saltsburg Rd
City
Verona
State
Pennsylvania
Zip
15147-3033
Phone Number
412-798-8000
Fax Number
412-798-5380
person
Provider Business Mailing Address Details
Address
5360 Saltsburg Rd
City
Verona
State
Pennsylvania
Zip
15147-3033
Phone Number
412-798-8000
Fax Number
412-798-5380
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN001832 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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