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Jingshu Guan
Registered Dietitian in Edwardsville, Illinois
NPI 1447978408

Jingshu Guan is a Registered Dietitian based in Edwardsville, IL. Jingshu Guan practices in Edwardsville, IL. The NPI Number for Jingshu Guan is 1447978408 and holds a License No. 2013029554 (Illinois).

The current practice location address for Jingshu Guan is 2814 Cabin Creek Ct, Edwardsville, IL and can be reached out via phone at 314-898-7887.

Location: 2814 Cabin Creek Ct, Edwardsville, IL, 62025-3024
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1447978408
Provider Name
Jingshu Guan
Credential
Provider Entity Type
Individual
Gender
Female
Address
2814 Cabin Creek Ct, Edwardsville, IL, 62025-3024
Phone Number
314-898-7887
Fax Number
Provider Enumeration Date
08/16/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2814 Cabin Creek Ct
City
Edwardsville
State
Illinois
Zip
62025-3024
Phone Number
314-898-7887
Fax Number
person
Provider Business Mailing Address Details
Address
2814 Cabin Creek Ct
City
Edwardsville
State
Illinois
Zip
62025-3024
Phone Number
314-898-7887
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2013029554 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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