person
Sue Peterson
Registered Dietitian in Sterling, Illinois
NPI 1447880927

Sue Peterson is a Registered Dietitian based in Sterling, IL. Sue Peterson practices in Sterling, IL. The NPI Number for Sue Peterson is 1447880927 and holds a License No. (Illinois).

The current practice location address for Sue Peterson is 15 W 3Rd St, Sterling, IL and can be reached out via phone at 815-625-4790. You can also correspond with Sue Peterson through the mailing address at 101 E MILLER RD, STERLING, IL - 61081-1252 (mailing address contact number: ).

Location: 15 W 3Rd St, Sterling, IL, 61081-1252
person
Provider Profile Details
NPI Number
1447880927
Provider Name
Sue Peterson
Credential
Provider Entity Type
Individual
Gender
Female
Address
15 W 3Rd St, Sterling, IL, 61081-1252
Phone Number
815-625-4790
Fax Number
Provider Enumeration Date
01/23/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
15 W 3Rd St
City
State
Zip
61081-3510
Phone Number
815-625-4790
Fax Number
person
Provider Business Mailing Address Details
Address
15 W 3Rd St
City
State
Zip
61081-3510
Phone Number
815-625-4790
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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