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Erin Hope Lee, RDN
Registered Dietitian in Roscoe, Illinois
NPI 1447847165

Erin Hope Lee is a Registered Dietitian based in Roscoe, IL. Erin Hope Lee practices in Roscoe, IL and has the professional credentials of RDN. The NPI Number for Erin Hope Lee is 1447847165 and holds a License No. (Illinois).

The current practice location address for Erin Hope Lee is 6882 Strong Box Cir, Roscoe, IL and can be reached out via phone at 815-621-5887. You can also correspond with Erin Hope Lee through the mailing address at 6882 STRONG BOX CIR, ROSCOE, IL - 61073-9031 (mailing address contact number: 815-621-5887).

Location: 6882 Strong Box Cir, Roscoe, IL, 61073-9031
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1447847165
Provider Name
Erin Hope Lee
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
6882 Strong Box Cir, Roscoe, IL, 61073-9031
Phone Number
815-621-5887
Fax Number
Provider Enumeration Date
12/29/2020
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6882 Strong Box Cir
City
Roscoe
State
Illinois
Zip
61073-9031
Phone Number
815-621-5887
Fax Number
person
Provider Business Mailing Address Details
Address
6882 Strong Box Cir
City
Roscoe
State
Illinois
Zip
61073-9031
Phone Number
815-621-5887
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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