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Julie Sokalski, RD,LDN
Registered Dietitian in Stewartstown, Pennsylvania
NPI 1447667639

Julie Sokalski is a Registered Dietitian based in Stewartstown, PA. Julie Sokalski practices in Stewartstown, PA and has the professional credentials of RD,LDN. The NPI Number for Julie Sokalski is 1447667639 and holds a License No. DN005375 (Pennsylvania).

The current practice location address for Julie Sokalski is 74 Enola Dr, Stewartstown, PA and can be reached out via phone at 410-236-5597.

Location: 74 Enola Dr, Stewartstown, PA, 17363-8777
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1447667639
Provider Name
Julie Sokalski
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
74 Enola Dr, Stewartstown, PA, 17363-8777
Phone Number
410-236-5597
Fax Number
Provider Enumeration Date
07/19/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
74 Enola Dr
City
Stewartstown
State
Pennsylvania
Zip
17363-8777
Phone Number
410-236-5597
Fax Number
person
Provider Business Mailing Address Details
Address
74 Enola Dr
City
Stewartstown
State
Pennsylvania
Zip
17363-8777
Phone Number
410-236-5597
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN005375 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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