person
Heidi S Aston, RD
Registered Dietitian in Bangor, Maine
NPI 1447585252

Heidi S Aston is a Registered Dietitian based in Bangor, ME. Heidi S Aston practices in Bangor, ME and has the professional credentials of RD. The NPI Number for Heidi S Aston is 1447585252 and holds a License No. DI728 (Maine).

The current practice location address for Heidi S Aston is 1012 Union St, Bangor, ME and can be reached out via phone at 207-945-5247 and via fax at 207-990-1248. You can also correspond with Heidi S Aston through the mailing address at PO BOX 1599, BANGOR, ME - 04402-1599 (mailing address contact number: 207-945-5247).

Location: 1012 Union St, Bangor, ME, 04402-1599
person
Provider Profile Details
NPI Number
1447585252
Provider Name
Heidi S Aston
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
1012 Union St, Bangor, ME, 04402-1599
Phone Number
207-945-5247
Fax Number
207-990-1248
Provider Enumeration Date
10/13/2009
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
MM9086 01 ME MEDICARE GROUP NUMBER
institution
Provider Business Practice Location Address Details
Address
1012 Union St
City
State
Zip
04401-3060
Phone Number
207-945-5247
Fax Number
207-990-1248
person
Provider Business Mailing Address Details
Address
Po Box 1599
City
State
Zip
04402-1599
Phone Number
207-945-5247
Fax Number
207-992-2154
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DI728 (Maine)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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