person
Mrs. Barbara Wilson, RD
Registered Dietitian in Pennsauken, New Jersey
NPI 1447332499

Barbara Wilson is a Registered Dietitian based in Pennsauken, NJ. Barbara Wilson practices in Pennsauken, NJ and has the professional credentials of RD. The NPI Number for Barbara Wilson is 1447332499 and holds a License No. DN005029 (New Jersey).

The current practice location address for Barbara Wilson is 6151 Cedar Ave, Pennsauken, NJ and can be reached out via phone at 707-484-0181.

Location: 6151 Cedar Ave, Pennsauken, NJ, 08109-2317
person
Provider Profile Details
NPI Number
1447332499
Provider Name
Barbara Wilson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
6151 Cedar Ave, Pennsauken, NJ, 08109-2317
Phone Number
707-484-0181
Fax Number
Provider Enumeration Date
10/19/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
54704 01 NJ INDEPENDENCE BLUE CROSS
3889264000 01 NJ AMERIHEALTH
institution
Provider Business Practice Location Address Details
Address
6151 Cedar Ave
City
State
Zip
08109-2317
Phone Number
707-484-0181
Fax Number
person
Provider Business Mailing Address Details
Address
6151 Cedar Ave
City
State
Zip
08109-2317
Phone Number
707-484-0181
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN005029 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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