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Ms. Shalese Mcmillan Pugh, RD,LD
Registered Dietitian in Forest Park, Georgia
NPI 1447245345

Shalese Mcmillan Pugh is a Registered Dietitian based in Fairburn, GA. Shalese Mcmillan Pugh practices in Forest Park, GA and has the professional credentials of RD,LD. The NPI Number for Shalese Mcmillan Pugh is 1447245345 and holds a License No. LD002976 (Georgia).

The current practice location address for Shalese Mcmillan Pugh is 4772 Frontage Rd, Forest Park, GA and can be reached out via phone at 919-491-9028.

Location: 4772 Frontage Rd, Forest Park, GA, 30213-4331
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1447245345
Provider Name
Shalese Mcmillan Pugh
Credential
RD,LD
Provider Entity Type
Individual
Gender
Female
Address
4772 Frontage Rd, Forest Park, GA, 30213-4331
Phone Number
919-491-9028
Fax Number
Provider Enumeration Date
09/16/2005
Last Update Date
05/18/2024
institution
Provider Business Practice Location Address Details
Address
4772 Frontage Rd
City
Forest Park
State
Georgia
Zip
30297-1606
Phone Number
919-491-9028
Fax Number
person
Provider Business Mailing Address Details
Address
4772 Frontage Rd
City
Forest Park
State
Georgia
Zip
30297-1606
Phone Number
919-491-9028
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
LD002976 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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