person
Danielle Marie Johnson, MS,RDN,CDN,CPT
Registered Dietitian in Coram, New York
NPI 1447013776

Danielle Marie Johnson is a Registered Dietitian based in Coram, NY. Danielle Marie Johnson practices in Coram, NY and has the professional credentials of MS,RDN,CDN,CPT. The NPI Number for Danielle Marie Johnson is 1447013776 and holds a License No. 86092357 (New York).

The current practice location address for Danielle Marie Johnson is 114 Avalon Pines Dr, Coram, NY and can be reached out via phone at 347-730-8370.

Location: 114 Avalon Pines Dr, Coram, NY, 11727-5126
person
Provider Profile Details
NPI Number
1447013776
Provider Name
Danielle Marie Johnson
Credential
MS,RDN,CDN,CPT
Provider Entity Type
Individual
Gender
Female
Address
114 Avalon Pines Dr, Coram, NY, 11727-5126
Phone Number
347-730-8370
Fax Number
Provider Enumeration Date
01/31/2024
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
114 Avalon Pines Dr
City
State
Zip
11727-5126
Phone Number
347-730-8370
Fax Number
person
Provider Business Mailing Address Details
Address
114 Avalon Pines Dr
City
State
Zip
11727-5126
Phone Number
347-730-8370
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86092357 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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