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Economic Action Committee Of The Gulf Coast
Home Delivered Meals in Bay City, Texas
NPI 1437826013

Economic Action Committee Of The Gulf Coast is a Home Delivered Meals based in Bay City, TX. Economic Action Committee Of The Gulf Coast practices in Bay City, TX. The NPI Number for Economic Action Committee Of The Gulf Coast is 1437826013 and holds a License No. (Texas).

The current practice location address for Economic Action Committee Of The Gulf Coast is 904 Whitson, Bay City, TX and can be reached out via phone at 979-245-6901 and via fax at 979-245-6901.

Location: 904 Whitson, Bay City, TX, 77404-1685
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1437826013
Provider Name
Economic Action Committee Of The Gulf Coast
Credential
Provider Entity Type
Organization
Address
904 Whitson, Bay City, TX, 77404-1685
Phone Number
979-245-6901
Fax Number
979-245-6901
Provider Enumeration Date
08/23/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
904 Whitson
City
Bay City
State
Texas
Zip
77414
Phone Number
979-245-6901
Fax Number
979-245-6901
person
Provider Business Mailing Address Details
Address
904 Whitson
City
Bay City
State
Texas
Zip
77414
Phone Number
979-245-6901
Fax Number
979-245-6901
person
Provider's Taxonomy Details 1
Type
Other Service Providers
Classification
Meals
Speciality
-
Taxonomy
174200000X
License No.
()
Definition
A public or privately owned facility providing meals to individuals traveling long distances or receiving prolonged outpatient medical services away from home.
person
Provider's Taxonomy Details 2
Type
Suppliers
Classification
Home Delivered Meals
Speciality
-
Taxonomy
332U00000X
License No.
()
Definition
Home-delivered meals are those services or activities designed to prepare and deliver one or more meals a day to an individual's residence in order to prevent institutionalization, malnutrition, and feelings of isolation. Component services or activities may include the cost of personnel, equipment, and food; assessment of nutritional and dietary needs; nutritional education and counseling; socialization services; and information and referral.
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