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Amy Chen, RD,CDE
Registered Dietitian in San Mateo, California
NPI 1437701042

Amy Chen is a Registered Dietitian based in Sunnyvale, CA. Amy Chen practices in San Mateo, CA and has the professional credentials of RD,CDE. The NPI Number for Amy Chen is 1437701042 and holds a License No. 987964 (California).

The current practice location address for Amy Chen is 1650 S Amphlett Blvd Ste 115, San Mateo, CA and can be reached out via phone at 952-465-8873.

Location: 1650 S Amphlett Blvd Ste 115, San Mateo, CA, 94086-4811
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1437701042
Provider Name
Amy Chen
Credential
RD,CDE
Provider Entity Type
Individual
Gender
Female
Address
1650 S Amphlett Blvd Ste 115, San Mateo, CA, 94086-4811
Phone Number
952-465-8873
Fax Number
Provider Enumeration Date
07/13/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1650 S Amphlett Blvd Ste 115
City
San Mateo
State
California
Zip
94402-2514
Phone Number
952-465-8873
Fax Number
person
Provider Business Mailing Address Details
Address
1650 S Amphlett Blvd Ste 115
City
San Mateo
State
California
Zip
94402-2514
Phone Number
952-465-8873
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
987964 ()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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