person
Cynthia Ann Iyoob, MS,RD,LDN
Registered Dietitian in Pittston, Pennsylvania
NPI 1437668837

Cynthia Ann Iyoob is a Registered Dietitian based in Danville, PA. Cynthia Ann Iyoob practices in Pittston, PA and has the professional credentials of MS,RD,LDN. The NPI Number for Cynthia Ann Iyoob is 1437668837 and holds a License No. DN002355 (Pennsylvania).

The current practice location address for Cynthia Ann Iyoob is 300 Keystone Ave, Pittston, PA and can be reached out via phone at 833-552-1852 and via fax at 570-214-1525.

Location: 300 Keystone Ave, Pittston, PA, 17822-4903
person
Provider Profile Details
NPI Number
1437668837
Provider Name
Cynthia Ann Iyoob
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
300 Keystone Ave, Pittston, PA, 17822-4903
Phone Number
833-552-1852
Fax Number
570-214-1525
Provider Enumeration Date
09/28/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
300 Keystone Ave
City
State
Zip
18640-6153
Phone Number
833-552-1852
Fax Number
570-214-1525
person
Provider Business Mailing Address Details
Address
300 Keystone Ave
City
State
Zip
18640-6153
Phone Number
833-552-1852
Fax Number
570-214-1525
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN002355 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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