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Karen Donelson
Registered Dietitian in Joplin, Missouri
NPI 1437603479

Karen Donelson is a Registered Dietitian based in Joplin, MO. Karen Donelson practices in Joplin, MO. The NPI Number for Karen Donelson is 1437603479 and holds a License No. 2010035363 (Missouri).

The current practice location address for Karen Donelson is 2808 S Picher Ave, Joplin, MO and can be reached out via phone at 417-347-7850. You can also correspond with Karen Donelson through the mailing address at PO BOX 2526, JOPLIN, MO - 64803-2526 (mailing address contact number: 417-347-7579).

Location: 2808 S Picher Ave, Joplin, MO, 64803-2526
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1437603479
Provider Name
Karen Donelson
Credential
Provider Entity Type
Individual
Gender
Female
Address
2808 S Picher Ave, Joplin, MO, 64803-2526
Phone Number
417-347-7850
Fax Number
Provider Enumeration Date
08/08/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2808 S Picher Ave
City
Joplin
State
Missouri
Zip
64804-1645
Phone Number
417-347-7850
Fax Number
person
Provider Business Mailing Address Details
Address
Po Box 2526
City
Joplin
State
Missouri
Zip
64803-2526
Phone Number
417-347-7579
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2010035363 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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