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Marilyn Billosillo, RD
Registered Dietitian in Chula Vista, California
NPI 1437540317

Marilyn Billosillo is a Registered Dietitian based in Chula Vista, CA. Marilyn Billosillo practices in Chula Vista, CA and has the professional credentials of RD. The NPI Number for Marilyn Billosillo is 1437540317 and holds a License No. 894957 (California).

The current practice location address for Marilyn Billosillo is 700 E Naples Ct, Chula Vista, CA and can be reached out via phone at 619-205-1483 and via fax at 619-205-1320.

Location: 700 E Naples Ct, Chula Vista, CA, 91910-6667
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1437540317
Provider Name
Marilyn Billosillo
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
700 E Naples Ct, Chula Vista, CA, 91910-6667
Phone Number
619-205-1483
Fax Number
619-205-1320
Provider Enumeration Date
02/12/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
700 E Naples Ct
City
Chula Vista
State
California
Zip
91911-6821
Phone Number
619-205-1483
Fax Number
619-205-1320
person
Provider Business Mailing Address Details
Address
700 E Naples Ct
City
Chula Vista
State
California
Zip
91911-6821
Phone Number
619-205-1483
Fax Number
619-205-1320
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
894957 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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