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Living Better Nutrition
Registered Dietitian in Stowe, Vermont
NPI 1437464062

Living Better Nutrition is a Registered Dietitian based in Stowe, VT. Living Better Nutrition practices in Stowe, VT. The NPI Number for Living Better Nutrition is 1437464062 and holds a License No. (Vermont).

The current practice location address for Living Better Nutrition is 996 S Main St, Stowe, VT and can be reached out via phone at 802-253-9586 and via fax at 802-253-6808. You can also correspond with Living Better Nutrition through the mailing address at 574 W SHAW HILL RD, STOWE, VT - 05672-4612 (mailing address contact number: 802-253-9586).

Location: 996 S Main St, Stowe, VT, 05672-4612
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1437464062
Provider Name
Living Better Nutrition
Credential
Provider Entity Type
Organization
Address
996 S Main St, Stowe, VT, 05672-4612
Phone Number
802-253-9586
Fax Number
802-253-6808
Provider Enumeration Date
08/06/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
996 S Main St
City
Stowe
State
Vermont
Zip
05672-5195
Phone Number
802-253-9586
Fax Number
802-253-6808
person
Provider Business Mailing Address Details
Address
996 S Main St
City
Stowe
State
Vermont
Zip
05672-5195
Phone Number
802-253-9586
Fax Number
802-253-6808
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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