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Mrs. Bridget M Rak, RDLD
Registered Dietitian in Abilene, Texas
NPI 1437454816

Bridget M Rak is a Registered Dietitian based in Abilene, TX. Bridget M Rak practices in Abilene, TX and has the professional credentials of RDLD. The NPI Number for Bridget M Rak is 1437454816 and holds a License No. 5881 (Texas).

The current practice location address for Bridget M Rak is 765 Orange St, Abilene, TX and can be reached out via phone at 325-627-0908 and via fax at 325-670-4831. You can also correspond with Bridget M Rak through the mailing address at 2616 S CLACK ST, ABILENE, TX - 79606-1557 (mailing address contact number: 325-690-5251).

Location: 765 Orange St, Abilene, TX, 79606-1557
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1437454816
Provider Name
Bridget M Rak
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
765 Orange St, Abilene, TX, 79606-1557
Phone Number
325-627-0908
Fax Number
325-670-4831
Provider Enumeration Date
01/17/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
765 Orange St
City
Abilene
State
Texas
Zip
79601-5011
Phone Number
325-627-0908
Fax Number
325-670-4831
person
Provider Business Mailing Address Details
Address
2616 S Clack St
City
Abilene
State
Texas
Zip
79606-1557
Phone Number
325-690-5251
Fax Number
325-691-2070
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
5881 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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