Dee Ann Emery, RD - Tuscaloosa, AL

Dee Ann Emery, RD

Registered Dietitian in Tuscaloosa, Alabama

NPI 1437454204

Dee Ann Emery is a Registered Dietitian based in Birmingham, AL. Dee Ann Emery practices in Tuscaloosa, AL and has the professional credentials of RD. The NPI Number for Dee Ann Emery is 1437454204 and holds a License No. 1256 (Alabama).

The current practice location address for Dee Ann Emery is 9410 Old Greensboro Rd, Tuscaloosa, AL and can be reached out via phone at 205-218-8862 and via fax at 205-585-0694.

Location: 9410 Old Greensboro Rd, Tuscaloosa, AL, 35266-0225

NPI Number

1437454204

Provider Name

Dee Ann Emery

Credential

Provider Entity Type

Individual

Gender

Female

Address

9410 Old Greensboro Rd, Tuscaloosa, AL, 35266-0225

Phone Number

205-218-8862

Fax Number

205-585-0694

Provider Enumeration Date

01/25/2011

Last Update Date

03/09/2024

Address

9410 Old Greensboro Rd

City

Tuscaloosa

State

Alabama

Zip

35405-8657

Phone Number

205-218-8862

Fax Number

205-585-0694

Address

9410 Old Greensboro Rd

City

Tuscaloosa

State

Alabama

Zip

35405-8657

Phone Number

205-218-8862

Fax Number

205-585-0694

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

1256 (Alabama)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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