person
Robin Christina Harwell, MSRDLDCDE
Registered Dietitian in Ellington, Missouri
NPI 1437426194

Robin Christina Harwell is a Registered Dietitian based in Ellington, MO. Robin Christina Harwell practices in Ellington, MO and has the professional credentials of MSRDLDCDE. The NPI Number for Robin Christina Harwell is 1437426194 and holds a License No. 2001007297 (Missouri).

The current practice location address for Robin Christina Harwell is 61 Highway Y, Ellington, MO and can be reached out via phone at 573-663-2525 and via fax at 573-663-7821.

Location: 61 Highway Y, Ellington, MO, 63638-0157
person
Provider Profile Details
NPI Number
1437426194
Provider Name
Robin Christina Harwell
Credential
MSRDLDCDE
Provider Entity Type
Individual
Gender
Female
Address
61 Highway Y, Ellington, MO, 63638-0157
Phone Number
573-663-2525
Fax Number
573-663-7821
Provider Enumeration Date
11/23/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
61 Highway Y
City
State
Zip
63638-0157
Phone Number
573-663-2525
Fax Number
573-663-7821
person
Provider Business Mailing Address Details
Address
61 Highway Y
City
State
Zip
63638-0157
Phone Number
573-663-2525
Fax Number
573-663-7821
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2001007297 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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