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Adrianne Yvonne Delgado, RD,LDN
Registered Dietitian in Gilbertsville, Pennsylvania
NPI 1437390069

Adrianne Yvonne Delgado is a Registered Dietitian based in Gilbertsville, PA. Adrianne Yvonne Delgado practices in Gilbertsville, PA and has the professional credentials of RD,LDN. The NPI Number for Adrianne Yvonne Delgado is 1437390069 and holds a License No. DN003020 (Pennsylvania).

The current practice location address for Adrianne Yvonne Delgado is 1810 Swamp Pike, Gilbertsville, PA and can be reached out via phone at 610-327-3363 and via fax at 610-327-9829.

Location: 1810 Swamp Pike, Gilbertsville, PA, 19525-9307
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1437390069
Provider Name
Adrianne Yvonne Delgado
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
1810 Swamp Pike, Gilbertsville, PA, 19525-9307
Phone Number
610-327-3363
Fax Number
610-327-9829
Provider Enumeration Date
03/11/2009
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1810 Swamp Pike
City
Gilbertsville
State
Pennsylvania
Zip
19525-9307
Phone Number
610-327-3363
Fax Number
610-327-9829
person
Provider Business Mailing Address Details
Address
1810 Swamp Pike
City
Gilbertsville
State
Pennsylvania
Zip
19525-9307
Phone Number
610-327-3363
Fax Number
610-327-9829
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN003020 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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