person
Ms. Sharon Lee Rhodes, MS,RD,LD
Registered Dietitian in Tucker, Georgia
NPI 1437315389

Sharon Lee Rhodes is a Registered Dietitian based in Tucker, GA. Sharon Lee Rhodes practices in Tucker, GA and has the professional credentials of MS,RD,LD. The NPI Number for Sharon Lee Rhodes is 1437315389 and holds a License No. LD002535 (Georgia).

The current practice location address for Sharon Lee Rhodes is 1462 Montreal Rd, Tucker, GA and can be reached out via phone at 678-527-0800 and via fax at 770-674-1871.

Location: 1462 Montreal Rd, Tucker, GA, 30084-6929
person
Provider Profile Details
NPI Number
1437315389
Provider Name
Sharon Lee Rhodes
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1462 Montreal Rd, Tucker, GA, 30084-6929
Phone Number
678-527-0800
Fax Number
770-674-1871
Provider Enumeration Date
07/31/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1462 Montreal Rd
City
State
Zip
30084-6929
Phone Number
678-527-0800
Fax Number
770-674-1871
person
Provider Business Mailing Address Details
Address
1462 Montreal Rd
City
State
Zip
30084-6929
Phone Number
678-527-0800
Fax Number
770-674-1871
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD002535 (Georgia)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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