person
Ms. Dianne Geiling Kelecy, MS,RD,LD
Registered Dietitian in Lebanon, New Hampshire
NPI 1437182995

Dianne Geiling Kelecy is a Registered Dietitian based in Lebanon, NH. Dianne Geiling Kelecy practices in Lebanon, NH and has the professional credentials of MS,RD,LD. The NPI Number for Dianne Geiling Kelecy is 1437182995 and holds a License No. 100 (New Hampshire).

The current practice location address for Dianne Geiling Kelecy is 1 Medical Center Dr, Lebanon, NH and can be reached out via phone at 603-650-8810.

Location: 1 Medical Center Dr, Lebanon, NH, 03766-2633
person
Provider Profile Details
NPI Number
1437182995
Provider Name
Dianne Geiling Kelecy
Credential
MS,RD,LD
Provider Entity Type
Individual
Gender
Female
Address
1 Medical Center Dr, Lebanon, NH, 03766-2633
Phone Number
603-650-8810
Fax Number
Provider Enumeration Date
07/08/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1 Medical Center Dr
City
State
Zip
03756-1000
Phone Number
603-650-8810
Fax Number
person
Provider Business Mailing Address Details
Address
1 Medical Center Dr
City
State
Zip
03756-1000
Phone Number
603-650-8810
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
100 (New Hampshire)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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