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Mrs. Colleen Marie Chiariello, MS,RD,CDN
Registered Dietitian in Hicksville, New York
NPI 1427797224

Colleen Marie Chiariello is a Registered Dietitian based in Hicksville, NY. Colleen Marie Chiariello practices in Hicksville, NY and has the professional credentials of MS,RD,CDN. The NPI Number for Colleen Marie Chiariello is 1427797224 and holds a License No. (New York).

The current practice location address for Colleen Marie Chiariello is 27 S Elm St, Hicksville, NY and can be reached out via phone at 516-935-5570.

Location: 27 S Elm St, Hicksville, NY, 11801-4362
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1427797224
Provider Name
Colleen Marie Chiariello
Credential
MS,RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
27 S Elm St, Hicksville, NY, 11801-4362
Phone Number
516-935-5570
Fax Number
Provider Enumeration Date
05/31/2022
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
010037 01 NY OFFICE OF THE PROFESSIONS
institution
Provider Business Practice Location Address Details
Address
27 S Elm St
City
Hicksville
State
New York
Zip
11801-4362
Phone Number
516-935-5570
Fax Number
person
Provider Business Mailing Address Details
Address
27 S Elm St
City
Hicksville
State
New York
Zip
11801-4362
Phone Number
516-935-5570
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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