person
Jennifer Cloward, RDN
Registered Dietitian in Providence, Utah
NPI 1427778893

Jennifer Cloward is a Registered Dietitian based in Providence, UT. Jennifer Cloward practices in Providence, UT and has the professional credentials of RDN. The NPI Number for Jennifer Cloward is 1427778893 and holds a License No. 12447948-4901 (Utah).

The current practice location address for Jennifer Cloward is 445 N 100 E, Providence, UT and can be reached out via phone at 801-680-4678. You can also correspond with Jennifer Cloward through the mailing address at 445 N 100 E, PROVIDENCE, UT - 84332-9000 (mailing address contact number: ).

Location: 445 N 100 E, Providence, UT, 84332-9000
person
Provider Profile Details
NPI Number
1427778893
Provider Name
Jennifer Cloward
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
445 N 100 E, Providence, UT, 84332-9000
Phone Number
801-680-4678
Fax Number
Provider Enumeration Date
08/29/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
445 N 100 E
City
State
Zip
84332-9000
Phone Number
801-680-4678
Fax Number
person
Provider Business Mailing Address Details
Address
445 N 100 E
City
State
Zip
84332-9000
Phone Number
801-680-4678
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
12447948-4901 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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