person
Mr. Stanley Joseph Bielawski, RD/LDN
Registered Dietitian in New Lenox, Illinois
NPI 1427769686

Stanley Joseph Bielawski is a Registered Dietitian based in Orland Park, IL. Stanley Joseph Bielawski practices in New Lenox, IL and has the professional credentials of RD/LDN. The NPI Number for Stanley Joseph Bielawski is 1427769686 and holds a License No. 164.005074 (Illinois).

The current practice location address for Stanley Joseph Bielawski is 1900 Silver Cross Blvd, New Lenox, IL and can be reached out via phone at 815-300-7273.

Location: 1900 Silver Cross Blvd, New Lenox, IL, 60462-3532
person
Provider Profile Details
NPI Number
1427769686
Provider Name
Stanley Joseph Bielawski
Credential
RD/LDN
Provider Entity Type
Individual
Gender
Male
Address
1900 Silver Cross Blvd, New Lenox, IL, 60462-3532
Phone Number
815-300-7273
Fax Number
Provider Enumeration Date
12/08/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1900 Silver Cross Blvd
City
State
Zip
60451-9509
Phone Number
815-300-7273
Fax Number
person
Provider Business Mailing Address Details
Address
1900 Silver Cross Blvd
City
State
Zip
60451-9509
Phone Number
815-300-7273
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
164.005074 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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