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Alison Unger, MPH,RDN,LDN
Registered Dietitian in Easton, Pennsylvania
NPI 1427595560

Alison Unger is a Registered Dietitian based in Easton, PA. Alison Unger practices in Easton, PA and has the professional credentials of MPH,RDN,LDN. The NPI Number for Alison Unger is 1427595560 and holds a License No. DN005191 (Pennsylvania).

The current practice location address for Alison Unger is 250 South 21St Street, Easton, PA and can be reached out via phone at 610-250-4602.

Location: 250 South 21St Street, Easton, PA, 18042
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1427595560
Provider Name
Alison Unger
Credential
MPH,RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
250 South 21St Street, Easton, PA, 18042
Phone Number
610-250-4602
Fax Number
Provider Enumeration Date
01/27/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
250 South 21St Street
City
Easton
State
Pennsylvania
Zip
18042
Phone Number
610-250-4602
Fax Number
person
Provider Business Mailing Address Details
Address
250 South 21St Street
City
Easton
State
Pennsylvania
Zip
18042
Phone Number
610-250-4602
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN005191 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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