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Rita Longe, RDN
Registered Dietitian in Easthampton, Massachusetts
NPI 1427577493

Rita Longe is a Registered Dietitian based in Greenfield, MA. Rita Longe practices in Easthampton, MA and has the professional credentials of RDN. The NPI Number for Rita Longe is 1427577493 and holds a License No. (Massachusetts).

The current practice location address for Rita Longe is 123 Union St Ste 204, Easthampton, MA and can be reached out via phone at 413-320-3306.

Location: 123 Union St Ste 204, Easthampton, MA, 01301-3106
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1427577493
Provider Name
Rita Longe
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
123 Union St Ste 204, Easthampton, MA, 01301-3106
Phone Number
413-320-3306
Fax Number
Provider Enumeration Date
09/11/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
123 Union St Ste 204
City
Easthampton
State
Massachusetts
Zip
01027-4100
Phone Number
413-320-3306
Fax Number
person
Provider Business Mailing Address Details
Address
123 Union St Ste 204
City
Easthampton
State
Massachusetts
Zip
01027-4100
Phone Number
413-320-3306
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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