person
Holly Ann Pflugfelder, RD,LDN
Registered Dietitian in Lillington, North Carolina
NPI 1427569607

Holly Ann Pflugfelder is a Registered Dietitian based in Lillington, NC. Holly Ann Pflugfelder practices in Lillington, NC and has the professional credentials of RD,LDN. The NPI Number for Holly Ann Pflugfelder is 1427569607 and holds a License No. L004380 (North Carolina).

The current practice location address for Holly Ann Pflugfelder is 6635 Mcdougald Rd, Lillington, NC and can be reached out via phone at 703-403-8784.

Location: 6635 Mcdougald Rd, Lillington, NC, 27546-9208
person
Provider Profile Details
NPI Number
1427569607
Provider Name
Holly Ann Pflugfelder
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
6635 Mcdougald Rd, Lillington, NC, 27546-9208
Phone Number
703-403-8784
Fax Number
Provider Enumeration Date
10/16/2017
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
6635 Mcdougald Rd
City
State
Zip
27546-9208
Phone Number
703-403-8784
Fax Number
person
Provider Business Mailing Address Details
Address
6635 Mcdougald Rd
City
State
Zip
27546-9208
Phone Number
703-403-8784
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L004380 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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