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Luis Gonzalez, RD
Registered Dietitian in Miami, Florida
NPI 1427460104

Luis Gonzalez is a Registered Dietitian based in Miami, FL. Luis Gonzalez practices in Miami, FL and has the professional credentials of RD. The NPI Number for Luis Gonzalez is 1427460104 and holds a License No. ND 6939 (Florida).

The current practice location address for Luis Gonzalez is 5200 Blue Lagoon Dr, Miami, FL and can be reached out via phone at 305-262-1292.

Location: 5200 Blue Lagoon Dr, Miami, FL, 33126-7006
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1427460104
Provider Name
Luis Gonzalez
Credential
RD
Provider Entity Type
Individual
Gender
Male
Address
5200 Blue Lagoon Dr, Miami, FL, 33126-7006
Phone Number
305-262-1292
Fax Number
Provider Enumeration Date
05/29/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
5200 Blue Lagoon Dr
City
Miami
State
Florida
Zip
33126-7006
Phone Number
305-262-1292
Fax Number
person
Provider Business Mailing Address Details
Address
5200 Blue Lagoon Dr
City
Miami
State
Florida
Zip
33126-7006
Phone Number
305-262-1292
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
ND 6939 (Florida)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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