person
Elizabeth Vaccaro, RD/RDN
Registered Dietitian in Agoura Hills, California
NPI 1427455427

Elizabeth Vaccaro is a Registered Dietitian based in Knoxville, CA. Elizabeth Vaccaro practices in Agoura Hills, CA and has the professional credentials of RD/RDN. The NPI Number for Elizabeth Vaccaro is 1427455427 and holds a License No. (California).

The current practice location address for Elizabeth Vaccaro is 28632 Roadside Dr Ste 145, Agoura Hills, CA and can be reached out via phone at 805-465-9802 and via fax at 805-512-8522.

Location: 28632 Roadside Dr Ste 145, Agoura Hills, CA, 37923-3607
person
Provider Profile Details
NPI Number
1427455427
Provider Name
Elizabeth Vaccaro
Credential
RD/RDN
Provider Entity Type
Individual
Gender
Female
Address
28632 Roadside Dr Ste 145, Agoura Hills, CA, 37923-3607
Phone Number
805-465-9802
Fax Number
805-512-8522
Provider Enumeration Date
11/20/2014
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
28632 Roadside Dr Ste 145
City
State
Zip
91301-6016
Phone Number
805-465-9802
Fax Number
805-512-8522
person
Provider Business Mailing Address Details
Address
28632 Roadside Dr Ste 145
City
State
Zip
91301-6016
Phone Number
805-465-9802
Fax Number
805-512-8522
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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