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Ms. Andrea Chacon, RD,CLE
Registered Dietitian in Fort Worth, Texas
NPI 1427354042

Andrea Chacon is a Registered Dietitian based in Fort Worth, TX. Andrea Chacon practices in Fort Worth, TX and has the professional credentials of RD,CLE. The NPI Number for Andrea Chacon is 1427354042 and holds a License No. (Texas).

The current practice location address for Andrea Chacon is 4817 Diaz Ave, Fort Worth, TX and can be reached out via phone at 682-465-9531. You can also correspond with Andrea Chacon through the mailing address at 4817 DIAZ AVE, FORT WORTH, TX - 76107-6131 (mailing address contact number: 682-465-9531).

Location: 4817 Diaz Ave, Fort Worth, TX, 76107-6131
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1427354042
Provider Name
Andrea Chacon
Credential
RD,CLE
Provider Entity Type
Individual
Gender
Female
Address
4817 Diaz Ave, Fort Worth, TX, 76107-6131
Phone Number
682-465-9531
Fax Number
Provider Enumeration Date
01/28/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
4817 Diaz Ave
City
Fort Worth
State
Texas
Zip
76107-6131
Phone Number
682-465-9531
Fax Number
person
Provider Business Mailing Address Details
Address
4817 Diaz Ave
City
Fort Worth
State
Texas
Zip
76107-6131
Phone Number
682-465-9531
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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