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Amy Jacqueline Borger, RD,CSP
Registered Dietitian in Whittier, California
NPI 1427245919

Amy Jacqueline Borger is a Registered Dietitian based in Whittier, CA. Amy Jacqueline Borger practices in Whittier, CA and has the professional credentials of RD,CSP. The NPI Number for Amy Jacqueline Borger is 1427245919 and holds a License No. 887480 (California).

The current practice location address for Amy Jacqueline Borger is 12401 Washington Blvd, Whittier, CA and can be reached out via phone at 562-698-0811 and via fax at 562-789-6409.

Location: 12401 Washington Blvd, Whittier, CA, 90602-1006
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1427245919
Provider Name
Amy Jacqueline Borger
Credential
RD,CSP
Provider Entity Type
Individual
Gender
Female
Address
12401 Washington Blvd, Whittier, CA, 90602-1006
Phone Number
562-698-0811
Fax Number
562-789-6409
Provider Enumeration Date
09/27/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
12401 Washington Blvd
City
Whittier
State
California
Zip
90602-1006
Phone Number
562-698-0811
Fax Number
562-789-6409
person
Provider Business Mailing Address Details
Address
12401 Washington Blvd
City
Whittier
State
California
Zip
90602-1006
Phone Number
562-698-0811
Fax Number
562-789-6409
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
887480 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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