person
Mrs. Kathleen Joyce Piercy
Registered Dietitian in Baltimore, Maryland
NPI 1427164748

Kathleen Joyce Piercy is a Registered Dietitian based in Middle River, MD. Kathleen Joyce Piercy practices in Baltimore, MD. The NPI Number for Kathleen Joyce Piercy is 1427164748 and holds a License No. D01315 (Maryland).

The current practice location address for Kathleen Joyce Piercy is 600 N Wolfe St, Baltimore, MD and can be reached out via phone at 410-955-8152 and via fax at 410-614-9072.

Location: 600 N Wolfe St, Baltimore, MD, 21220-4618
person
Provider Profile Details
NPI Number
1427164748
Provider Name
Kathleen Joyce Piercy
Credential
Provider Entity Type
Individual
Gender
Female
Address
600 N Wolfe St, Baltimore, MD, 21220-4618
Phone Number
410-955-8152
Fax Number
410-614-9072
Provider Enumeration Date
08/21/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
600 N Wolfe St
City
State
Zip
21287-0005
Phone Number
410-955-8152
Fax Number
410-614-9072
person
Provider Business Mailing Address Details
Address
600 N Wolfe St
City
State
Zip
21287-0005
Phone Number
410-955-8152
Fax Number
410-614-9072
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
D01315 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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