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Dahlia Hernandez, RD
Registered Dietitian in Fairfax, Virginia
NPI 1417712928

Dahlia Hernandez is a Registered Dietitian based in Fairfax, VA. Dahlia Hernandez practices in Fairfax, VA and has the professional credentials of RD. The NPI Number for Dahlia Hernandez is 1417712928 and holds a License No. (Virginia).

The current practice location address for Dahlia Hernandez is 10560 Main St Ste 410C, Fairfax, VA and can be reached out via phone at 703-348-5271.

Location: 10560 Main St Ste 410C, Fairfax, VA, 22030-7131
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1417712928
Provider Name
Dahlia Hernandez
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
10560 Main St Ste 410C, Fairfax, VA, 22030-7131
Phone Number
703-348-5271
Fax Number
Provider Enumeration Date
02/14/2024
Last Update Date
03/13/2024
institution
Provider Business Practice Location Address Details
Address
10560 Main St Ste 410C
City
Fairfax
State
Virginia
Zip
22030-7131
Phone Number
703-348-5271
Fax Number
person
Provider Business Mailing Address Details
Address
10560 Main St Ste 410C
City
Fairfax
State
Virginia
Zip
22030-7131
Phone Number
703-348-5271
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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