person
Danielle Briard, RD,MS
Registered Dietitian in Nantucket, Massachusetts
NPI 1417408469

Danielle Briard is a Registered Dietitian based in Nantucket, MA. Danielle Briard practices in Nantucket, MA and has the professional credentials of RD,MS. The NPI Number for Danielle Briard is 1417408469 and holds a License No. 1020105 (Massachusetts).

The current practice location address for Danielle Briard is 6 Arrowhead Dr, Nantucket, MA and can be reached out via phone at 508-292-7730.

Location: 6 Arrowhead Dr, Nantucket, MA, 02584-3514
person
Provider Profile Details
NPI Number
1417408469
Provider Name
Danielle Briard
Credential
RD,MS
Provider Entity Type
Individual
Gender
Female
Address
6 Arrowhead Dr, Nantucket, MA, 02584-3514
Phone Number
508-292-7730
Fax Number
Provider Enumeration Date
10/14/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
6 Arrowhead Dr
City
State
Zip
02554-3105
Phone Number
508-292-7730
Fax Number
person
Provider Business Mailing Address Details
Address
6 Arrowhead Dr
City
State
Zip
02554-3105
Phone Number
508-292-7730
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1020105 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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