person
Ms. Julie Stefanski, RDN
Registered Dietitian in York, Pennsylvania
NPI 1417346453

Julie Stefanski is a Registered Dietitian based in York, PA. Julie Stefanski practices in York, PA and has the professional credentials of RDN. The NPI Number for Julie Stefanski is 1417346453 and holds a License No. DN000492 (Pennsylvania).

The current practice location address for Julie Stefanski is 1354 Southern Rd, York, PA and can be reached out via phone at 717-683-3777. You can also correspond with Julie Stefanski through the mailing address at 1354 SOUTHERN RD, YORK, PA - 17403-3048 (mailing address contact number: 717-683-3777).

Location: 1354 Southern Rd, York, PA, 17403-3048
person
Provider Profile Details
NPI Number
1417346453
Provider Name
Julie Stefanski
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
1354 Southern Rd, York, PA, 17403-3048
Phone Number
717-683-3777
Fax Number
Provider Enumeration Date
01/14/2015
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1354 Southern Rd
City
State
Zip
17403-3048
Phone Number
717-683-3777
Fax Number
person
Provider Business Mailing Address Details
Address
1354 Southern Rd
City
State
Zip
17403-3048
Phone Number
717-683-3777
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
DN000492 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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