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Leslie White, RD
Registered Dietitian in Rangeley, Maine
NPI 1417260415

Leslie White is a Registered Dietitian based in Rangeley, ME. Leslie White practices in Rangeley, ME and has the professional credentials of RD. The NPI Number for Leslie White is 1417260415 and holds a License No. DI1285 (Maine).

The current practice location address for Leslie White is 21 Morel Rd, Rangeley, ME and can be reached out via phone at 207-751-4324. You can also correspond with Leslie White through the mailing address at PO BOX 107, RANGELEY, ME - 04970-0107 (mailing address contact number: 207-751-4324).

Location: 21 Morel Rd, Rangeley, ME, 04970-0107
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1417260415
Provider Name
Leslie White
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
21 Morel Rd, Rangeley, ME, 04970-0107
Phone Number
207-751-4324
Fax Number
Provider Enumeration Date
07/19/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
21 Morel Rd
City
Rangeley
State
Maine
Zip
04970-0107
Phone Number
207-751-4324
Fax Number
person
Provider Business Mailing Address Details
Address
21 Morel Rd
City
Rangeley
State
Maine
Zip
04970-0107
Phone Number
207-751-4324
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DI1285 (Maine)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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