person
Elise Marie Peters, RD
Registered Dietitian in Hayward, California
NPI 1417209388

Elise Marie Peters is a Registered Dietitian based in Campbell, CA. Elise Marie Peters practices in Hayward, CA and has the professional credentials of RD. The NPI Number for Elise Marie Peters is 1417209388 and holds a License No. 1103923 (California).

The current practice location address for Elise Marie Peters is 27400 Hesperian Blvd, Hayward, CA and can be reached out via phone at 510-784-4201.

Location: 27400 Hesperian Blvd, Hayward, CA, 95008-3030
person
Provider Profile Details
NPI Number
1417209388
Provider Name
Elise Marie Peters
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
27400 Hesperian Blvd, Hayward, CA, 95008-3030
Phone Number
510-784-4201
Fax Number
Provider Enumeration Date
10/02/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
27400 Hesperian Blvd
City
State
Zip
94545-4235
Phone Number
510-784-4201
Fax Number
person
Provider Business Mailing Address Details
Address
27400 Hesperian Blvd
City
State
Zip
94545-4235
Phone Number
510-784-4201
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1103923 (California)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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