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Lu Ann Marie Lehnertz, RD,LD,CDE
Registered Dietitian in Bend, Oregon
NPI 1417160813

Lu Ann Marie Lehnertz is a Registered Dietitian based in Bend, OR. Lu Ann Marie Lehnertz practices in Bend, OR and has the professional credentials of RD,LD,CDE. The NPI Number for Lu Ann Marie Lehnertz is 1417160813 and holds a License No. R-412949 (Oregon).

The current practice location address for Lu Ann Marie Lehnertz is 2036 Ne Williamson Ct, Bend, OR and can be reached out via phone at 541-706-6348. You can also correspond with Lu Ann Marie Lehnertz through the mailing address at PO BOX 6096, BEND, OR - 97708-6096 (mailing address contact number: 541-548-8131).

Location: 2036 Ne Williamson Ct, Bend, OR, 97708-6096
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1417160813
Provider Name
Lu Ann Marie Lehnertz
Credential
RD,LD,CDE
Provider Entity Type
Individual
Gender
Female
Address
2036 Ne Williamson Ct, Bend, OR, 97708-6096
Phone Number
541-706-6348
Fax Number
Provider Enumeration Date
05/08/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
2036 Ne Williamson Ct
City
Bend
State
Oregon
Zip
97701-3771
Phone Number
541-706-6348
Fax Number
person
Provider Business Mailing Address Details
Address
Po Box 6096
City
Bend
State
Oregon
Zip
97708-6096
Phone Number
541-548-8131
Fax Number
541-526-6616
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
R-412949 (Oregon)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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