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Laura Hooper, MS,RD,CD
Registered Dietitian in Indianapolis, Indiana
NPI 1417136268

Laura Hooper is a Registered Dietitian based in Chicago, IN. Laura Hooper practices in Indianapolis, IN and has the professional credentials of MS,RD,CD. The NPI Number for Laura Hooper is 1417136268 and holds a License No. 37003920A (Indiana).

The current practice location address for Laura Hooper is 1002 Wishard Blvd Ste 1100, Indianapolis, IN and can be reached out via phone at 317-274-8812 and via fax at 317-274-0133.

Location: 1002 Wishard Blvd Ste 1100, Indianapolis, IN, 60677-8912
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1417136268
Provider Name
Laura Hooper
Credential
MS,RD,CD
Provider Entity Type
Individual
Gender
Female
Address
1002 Wishard Blvd Ste 1100, Indianapolis, IN, 60677-8912
Phone Number
317-274-8812
Fax Number
317-274-0133
Provider Enumeration Date
10/29/2007
Last Update Date
08/17/2024
institution
Provider Business Practice Location Address Details
Address
1002 Wishard Blvd Ste 1100
City
Indianapolis
State
Indiana
Zip
46202-4164
Phone Number
317-274-8812
Fax Number
317-274-0133
person
Provider Business Mailing Address Details
Address
1002 Wishard Blvd Ste 1100
City
Indianapolis
State
Indiana
Zip
46202-4164
Phone Number
317-274-8812
Fax Number
317-274-0133
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
37003920A (Washington)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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