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Mrs. Elizabeth Ann Totheroh, MNT
Registered Dietitian in Hoopeston, Illinois
NPI 1407935026

Elizabeth Ann Totheroh is a Registered Dietitian based in Hoopeston, IL. Elizabeth Ann Totheroh practices in Hoopeston, IL and has the professional credentials of MNT. The NPI Number for Elizabeth Ann Totheroh is 1407935026 and holds a License No. 805398 (Illinois).

The current practice location address for Elizabeth Ann Totheroh is 801 E Orange St, Hoopeston, IL and can be reached out via phone at 217-283-5531 and via fax at 217-283-7981.

Location: 801 E Orange St, Hoopeston, IL, 60942-1802
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1407935026
Provider Name
Elizabeth Ann Totheroh
Credential
MNT
Provider Entity Type
Individual
Gender
Female
Address
801 E Orange St, Hoopeston, IL, 60942-1802
Phone Number
217-283-5531
Fax Number
217-283-7981
Provider Enumeration Date
11/03/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
801 E Orange St
City
Hoopeston
State
Illinois
Zip
60942-1802
Phone Number
217-283-5531
Fax Number
217-283-7981
person
Provider Business Mailing Address Details
Address
801 E Orange St
City
Hoopeston
State
Illinois
Zip
60942-1802
Phone Number
217-283-5531
Fax Number
217-283-7981
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
805398 (Illinois)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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