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Mrs. Deirdra Patterson, RD
Registered Dietitian in Herriman, Utah
NPI 1407628001

Deirdra Patterson is a Registered Dietitian based in Herriman, UT. Deirdra Patterson practices in Herriman, UT and has the professional credentials of RD. The NPI Number for Deirdra Patterson is 1407628001 and holds a License No. (Utah).

The current practice location address for Deirdra Patterson is 14881 S Lake Ridge Cir, Herriman, UT and can be reached out via phone at 801-688-5571.

Location: 14881 S Lake Ridge Cir, Herriman, UT, 84096-3830
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1407628001
Provider Name
Deirdra Patterson
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
14881 S Lake Ridge Cir, Herriman, UT, 84096-3830
Phone Number
801-688-5571
Fax Number
Provider Enumeration Date
10/26/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
14881 S Lake Ridge Cir
City
Herriman
State
Utah
Zip
84096-3830
Phone Number
801-688-5571
Fax Number
person
Provider Business Mailing Address Details
Address
14881 S Lake Ridge Cir
City
Herriman
State
Utah
Zip
84096-3830
Phone Number
801-688-5571
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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