person
Heidi Leeds, MPPD,RD
Registered Dietitian in Boone, Iowa
NPI 1407622384

Heidi Leeds is a Registered Dietitian based in Boone, IA. Heidi Leeds practices in Boone, IA and has the professional credentials of MPPD,RD. The NPI Number for Heidi Leeds is 1407622384 and holds a License No. 086253815 (Iowa).

The current practice location address for Heidi Leeds is 704 W 5Th St, Boone, IA and can be reached out via phone at 515-230-7834. You can also correspond with Heidi Leeds through the mailing address at 704 W 5TH ST, BOONE, IA - 50036-3328 (mailing address contact number: 515-230-7834).

Location: 704 W 5Th St, Boone, IA, 50036-3328
person
Provider Profile Details
NPI Number
1407622384
Provider Name
Heidi Leeds
Credential
MPPD,RD
Provider Entity Type
Individual
Gender
Female
Address
704 W 5Th St, Boone, IA, 50036-3328
Phone Number
515-230-7834
Fax Number
Provider Enumeration Date
11/30/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
704 W 5Th St
City
State
Zip
50036-3328
Phone Number
515-230-7834
Fax Number
person
Provider Business Mailing Address Details
Address
704 W 5Th St
City
State
Zip
50036-3328
Phone Number
515-230-7834
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
086253815 (Iowa)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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